How to make sweet martabak mini – sweet Martabak is one type of cake sold at the roadside. In addition, sweet martabak also became the menu at cafe-cafe with certain flavors are more varied, unique and tailored to the tastes of the public. Not only is offered in the form of a large baking dish size, some sellers also serves sweet martabak is small in size or commonly called sweet martabak mini with matching individual consumed any portions. How to make a mini sweet martabak is easily lets you make yourself at home.
Basically, materials and how to make a mini-sized sweet martabak is not much different from making the usual sweet martabak with large size. It’s just a mini sweet martabak, is created using a baking sheet the size of a smaller diameter and height is lower. So, one serving of sweet martabak mini can be consumed for one person. Sweet martabak mini price range any more expensive than the ordinary sweet with its normal portion. However, variations of toppings to sweet martabak mini can be in process according to taste and your wishes.
To make a mini sweet martabak palatable at home, here are the ingredients that need to be prepared, namely:
- 250 g flour.
- ½ teaspoon baking powder.
- ½ teaspoon salt.
- 1 tablespoon instant yeast.
- 200 grams of powdered milk taste full of cream.
- 2 chicken eggs.
- 100 grams of flour sugar.
- 500 ml of water.
- Butter to taste.
- Messes chocolate to taste.
- Grated cheese to taste.
- Sweetened condensed milk to taste.
In addition to the dough ingredients and toppings on top, there is also some equipment that must be prepared to make sweet martabak mini at home, namely:
- Baking dish or mold the sticky anti mini carrots.
- Brush the butter for greasing.
- Large Containers for mixing the dough.
- Mixer to knead the dough.
- Vegetable Ladle to pour the batter into the baking dish or mold.
If all the materials and tools are already prepared, follow the how to make a mini sweet martabak below to produce sweet martabak mini you like, i.e.:
Stir in the flour, sugar, salt, instant yeast and milk powder into a container and mix until all the ingredients are well blended.
Insert the 2 eggs into flour batter, whisk use the mixer until all In the stirring.
Pour water little by little while continuing to stir so that the batter more liquid and achieve the desired level of viscosity.
Preheat the mold and pour the dough fit rulers ‘ capacity of mold.
Let stand until cooked through and DAB butter on top, give sprinkles messes chocolate, grated cheese and sweetened condensed milk so sweet martabak mini teapot.
So that more special, you can also by Kreasikan topping sweet martabak mini made according to taste. In addition to using messes chocolate, cheese and sweetened condensed milk on it, you can also wear a piece of fruit, peanut sauce and so on as you wish. More and more of the variations of pace, then taste sweet martabak mini will be increasingly feels super specials.
That’s how to make a mini sweet martabak which you can try at home. Mini sweet martabak menu can be used as special meals when relaxing at home with family. The huge variety of flavors mixed toppings make sweet martabak mini you serve at home is definitely frowned upon all members of the family. Moreover, if the mini sweet martabak is served while warm.